Description
Nankhatai has a rich heritage with roots in the Mughal Era. Indigenous to the subcontinent, the traditional taste soon found a firm home in Lahore and the walled city became famous for freshly baked Nankhatai. Bakeri uses the original recipe of Nankhatai to bring you the taste and texture you love – sweet, aromatic and crumbly.
Ingredients: Wheat Flour (Gluten) 42%, Sugar, Vegetable Fats (Including Palm Oil, Soya Bean Oil & Cotton Seed Ol), Skimmed Milk Powder (1.2%), Salt.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. May also contain Egg.
Nutrient | Per 100 g | Per Serving (25.6 g) |
---|---|---|
Energy | 543 Kcal / 2272 KJ | 139 Kcal / 582 KJ |
Total Fat | 29.3 g | 7.5 g |
— Saturated Fat | 14.3 g | 3.7 g |
— Mono Unsaturated Fat | 12.5 g | 3.2 g |
— Poly Unsaturated Fat | 2.5 g | 0.7 g |
Total Carbohydrates | 64.5 g | 16.5 g |
— Sugars | 27.6 g | 7.1 g |
— Polyols | 0.0 g | 0.0 g |
— Starch | 35.6 g | 9.1 g |
Fibre | 1.3 g | 0.3 g |
Proteins | 5.3 g | 1.4 g |
Salt | 0.1 g | 0.0 g |
Typical servings per pack: 3
Serving size: 25.6 g (4 Cookies)
IMPORTER: IDEAL CASH & CARRY, Bertha-von-Suttner Str. 2, 64560 Riedstadt, Germany
Country of Origin Pakistan