Description
This is a combination of spices for the delicious Indian Pani Puri. Pani Puri, also known as Golgappa, is a popular chaat in India where the Pani (water) is served with stuffed Puris (round, crispy, fried bites). MDH Pani Puri Masala contains all the ingredients to prepare tangy, sour, and spicy water for this chaat. It is easy to make. Fry Pani Puri chips (also available in our shop) and have this delicious snack ready in an instant.
This masala can also be added to Dahi bada, fruit juice, buttermilk, etc.
Preparation
Simply mix 1 teaspoon of Pani Puri Masala in 1 glass of cold water and stir. The delicious spiced water for Puris is ready! Stuff your Puris with boiled potatoes and chickpeas, dip a Puri in the water, and eat. Try to eat it all at once!
Ingredients
- Salt
- Cumin
- Dried Mango
- Black Salt
- Citric Acid (E330)
- Tamarind
- Mint
- Ginger
- Yellow Chilli
- Black Pepper
- Melon
- Turmeric
- Cloves
- Lemon Extract
- Asafoetida
Allergy Advice
For allergens, see the ingredients in bold.
Nutritional Information (Per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 494 kJ / 118 kcal |
| Fat | 2.8 g |
| of which Saturated Fatty Acids | 0 g |
| Carbohydrates | 18.8 g |
| of which Sugar | 0 g |
| Protein | 4.4 g |
| Salt | 55 g |
Storage
Store in a clean, cool, and dry place.
Country of Origin
India
Importer Address
Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim, Germany
