Description

Patak’s Indian pickles combine cooked fruit and vegetables with a mixture of spices to create a spicy, fruity side dish that is traditionally served with Indian dishes. Especially suitable for friends of spicy cuisine. However, Indian pickles are also suitable for other dishes, such as salads, cold meats and pizzas, or you can add natural yoghurt to pickles for a hearty dip for vegetables or grilled food!

Patak Mango Pickle is delicious blend of juicy mangoes and aromatic spices.

Pungency: Medium

Ingredients: Mangoes (68%),Salt, Rapeseed Oil, Ground Spices (3%), [Spices, Turmeric, Chilli], Acidulant (Acetic Acid), MUSTARD POWDER, Fennel Seeds, Fenugreek Seeds, Black Mustard Seeds, Ajwain Seeds, Cumin Seeds, Black Kalonji Seeds.

Allergen Advice
For allergens see ingredients printed in bold.

Nutritional values per 100g

• Energy: 598kJ/144kcal
• Fat: 10.6g
  of which saturated fatty acids: 0.9g
• Carbohydrates: 8.7g
  thereof sugar: 1.7g
• Protein: 1.5g
• Salt: 10g

This product contains mustard and may contain residues of peanuts and tree nuts.

Storage
Store in a clean, cool and dry place.

Country of origin
Great Britain

Importer
Star Food Impex GmbH, Holstenhofweg 41A, 22043 Hamburg, Germany