Description

Patak’s Indian pickles combine cooked fruit and vegetables with a blend of spices to create a spicy, fruity side dish that is traditionally served with Indian dishes. Especially suitable for friends of spicy cuisine. However, Indian pickles are also suitable for other dishes, such as salads, cold meats and pizzas, or you can add natural yoghurt to pickles for a hearty dip for vegetables or grilled food!

Patak Garlic Pickle is a blend of garlic, sultanas, chilli and spices with authentic taste.

Pungency: Medium

Ingredients: Water, Garlic Cloves (20%), Rapeseed Oil, sugar, Ground Spices (6%) [Cumin, Turmeric, Spices], Salt, Sultanas (3.5%), Dates, Dried Onions, Garlic Puree (1.5%), Acidulant (Acetic Acid, Lactic Acid), MUSTARD POWDER, Green Chillies (1%), Ginger Puree.

Allergen Advice
For allergens see ingredients printed in bold.

Nutritional values per 100g

• Energy: 1343kJ/323kcal
• Fat: 21.5g
  of which saturated fatty acids: 1.5g
• Carbohydrates: 23.1g
  of which sugar: 16.2g
• Protein: 4.1g
• Salt: 5.1g

This product contains mustard and may contain residues of peanuts and tree nuts.

Storage
Store in a clean, cool and dry place.

Country of origin
Great Britain

Importer
Star Food Impex GmbH, Holstenhofweg 41A, 22043 Hamburg, Germany