Description
Nutritional Information
| Nutritional Values | Per 100g | Per 20g Serving |
|---|---|---|
| Energy | 1514 kJ / 362 kcal | 303 kJ / 72 kcal |
| Fat | 0.6 g | 0.1 g |
| – of which Saturates | 0.1 g | 0.03 g |
| Carbohydrates | 83.0 g | 16.6 g |
| – of which Sugars | 0.5 g | 0.1 g |
| Protein | 3.6 g | 0.7 g |
| Salt | 0.0 g | 0.0 g |
Percentages are based on an average adult’s reference intake.
Key Features
| Feature | Details |
|---|---|
| Ingredients | Potato Flour (60%), Sago Flour, Salt, Cumin Seeds (2%). |
| Allergy Information | Packed in a facility that also handles sesame. |
| Product Weight | 150 g |
| Country of Origin | India |
| Shelf Life | Best Before: May 2025 |
| Storage Instructions | Store in a cool, dry place to maintain freshness. |
Frying Instructions
- Heat vegetable oil in a wok or deep fryer to approximately 190°C.
- Immerse the required number of papads in the hot oil.
- Fry for 6–8 seconds until golden and crispy.
- Remove using a slotted spoon and drain excess oil on kitchen paper.
Contact Information
| Company | Details |
|---|---|
| Distributor | TOP OP FOODS LTD. |
| Address | 7 Garland Road, Stanmore, Middlesex, HA7 1QU, UK. |
| Contact Number | Tel: +44 20 3137 4477 |
| sales@top-op.com | |
| Website | www.top-op.com |
Additional Notes
- Guarantee: We ensure this product reaches you in perfect condition. For complaints, return the pack with details of purchase.
- Sustainability: This product is packaged with care to uphold quality and freshness.
Enjoy the perfect crunch with Premium Potato Papad (Jeera), a delightful addition to any meal or occasion!
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