Ahmed Mango Pickle in Oil is a traditional South Asian-style mango pickle made with pieces of mango blended with rapeseed oil, salt, red chilli and aromatic spices. Its combination of tangy mango, chilli and traditional whole spices creates a rich, spicy and savoury flavour that pairs particularly well with rice, curry, naan, roti and other South Asian dishes.
Packed in a convenient 1kg jar, Ahmed Mango Pickle is ideal for everyday meals and for customers who enjoy authentic Pakistani and Indian-style pickles.
Product Description
Experience the bold and authentic flavour of Ahmed Mango Pickle in Oil 1kg. Made with 60–65% mango, this traditional pickle combines pieces of mango with rapeseed oil, salt, red chilli and a carefully selected blend of aromatic spices.
The pickle has a characteristic tangy, spicy and savoury taste, making it an excellent accompaniment to a wide variety of South Asian meals. The addition of fenugreek, fennel, turmeric, cumin and nigella seeds gives the pickle a distinctive aroma and depth of flavour.
Whether served alongside a homemade curry or enjoyed with fresh naan, roti or rice, Ahmed Mango Pickle adds an intense burst of flavour to everyday meals.
Ingredients
Mango (60–65%), rapeseed oil, salt, water, acidity regulator: acetic acid (E260), red chilli, fenugreek, fennel, turmeric, cumin seeds, nigella seeds.
Ingredient Highlights
| Ingredient | Role in the Pickle |
|---|---|
| Mango | Provides the characteristic fruity and tangy base |
| Rapeseed Oil | Helps carry the spices and gives the pickle its rich texture |
| Red Chilli | Provides heat and a spicy flavour |
| Fenugreek | Adds a distinctive aromatic and slightly bitter note |
| Fennel | Contributes a fragrant, mildly sweet flavour |
| Turmeric | Provides colour and earthy spice notes |
| Cumin Seeds | Adds warm, earthy and aromatic notes |
| Nigella Seeds | Adds a characteristic peppery, slightly onion-like flavour |
| Acetic Acid (E260) | Acidity regulator contributing to the pickle’s tangy character |
Allergen Information
Allergen advice: May contain traces of sulphites, sesame, mustard, gluten and soya (soy).
Nutritional Information
Average nutritional values per 100g
| Nutrient | Per 100g |
|---|---|
| Energy | 960 kJ / 232 kcal |
| Fat | 20 g |
| Carbohydrates | 10 g |
| of which Sugars | 0 g |
| Protein | 2 g |
| Salt | 3,000 mg / 3 g |
Note: The nutritional values above are based on the information supplied for this product.
Taste & Flavour Profile
| Characteristic | Description |
|---|---|
| Taste | Tangy, spicy and savoury |
| Spiciness | Medium to hot, depending on serving size |
| Aroma | Rich and aromatic |
| Mango Flavour | Fruity and pleasantly tangy |
| Texture | Pieces of mango in seasoned oil |
| Spice Notes | Chilli, cumin, fenugreek, fennel and nigella |
How to Serve
Ahmed Mango Pickle can be served directly from the jar as a condiment or side accompaniment.
It is especially delicious with:
- 🍚 Basmati rice
- 🍛 Chicken curry
- 🍛 Beef curry
- 🍛 Lamb and mutton dishes
- 🫓 Naan
- 🫓 Roti
- 🫓 Chapati
- 🥘 Biryani
- 🍚 Pulao
- 🥣 Dal and lentil dishes
- 🥔 Potato dishes
- 🥗 South Asian-style meals
Serving suggestion: Serve a small spoonful alongside your main dish to add a concentrated burst of spicy, tangy mango flavour.
Culinary Benefits
Ahmed Mango Pickle in Oil is a convenient way to add strong flavour and variety to meals without requiring additional preparation.
🥭 Mango-Based Flavour
Mango makes up 60–65% of the product, giving the pickle its characteristic fruity and tangy base.
🌶️ Rich Spice Combination
The combination of chilli, cumin, fenugreek, fennel, turmeric and nigella seeds creates a complex flavour profile that complements mild rice, bread and curry dishes.
🍽️ Easy to Serve
The pickle can be served straight from the jar, making it a convenient accompaniment for everyday meals.
🌿 Traditional South Asian Flavour
The combination of mango and aromatic spices reflects the traditional pickle flavours commonly enjoyed with South Asian cuisine.
Important: This product is a condiment and should not be considered a health supplement or a treatment for any medical condition.
Storage Instructions
Store in a cool and dry place.
For best quality:
- Keep the jar tightly closed when not in use.
- Use a clean and dry spoon when serving.
- Avoid introducing water or moisture into the jar.
- Store away from direct sunlight and excessive heat.
- Follow any additional storage instructions printed on the packaging after opening.
Product Highlights
- Ahmed Foods mango pickle
- Made with 60–65% mango
- Traditional South Asian-style pickle
- Prepared with aromatic spices
- Rich, tangy and spicy flavour
- Convenient 1kg pack
- Perfect accompaniment for rice, curry, naan and roti
- Product of Pakistan
Short Product Description
Ahmed Mango Pickle in Oil 1kg is a traditional Pakistani-style mango pickle made with 60–65% mango, rapeseed oil, red chilli and aromatic spices including fenugreek, fennel, turmeric, cumin and nigella seeds. With its bold, tangy and spicy flavour, it is the perfect accompaniment to curries, rice, biryani, naan, roti and other South Asian dishes.
| Information | Details |
|---|---|
| Brand | Ahmed Foods |
| Product | Mango Pickle in Oil |
| Weight | 1kg |
| Mango Content | 60–65% |
| Oil | Rapeseed Oil |
| Origin | Pakistan |
| Energy | 960 kJ / 232 kcal per 100g |
| Fat | 20g |
| Carbohydrates | 10g |
| Sugars | 0g |
| Protein | 2g |
| Salt | 3g |
| Allergen Advice | May contain traces of sulphites, sesame, mustard, gluten and soya |
| Storage | Cool and dry place |
| Importer | Global Foods Trading, Germany |
