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NEAL Phool Makhana 100 G Phool Makhana can be eaten raw as a snack or roasted with spices for added flavor. It is often used in Indian desserts, such as kheer, a type of rice pudding.

€6.99 Incl. VAT

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Description

Phool Makhana, also known as fox nuts, is a type of dry fruit that is commonly used in Indian cuisine. It is obtained from the Euryale ferox plant, which is native to eastern Asia. Phool Makhana is a versatile ingredient that can be used in both sweet and savory dishes. It has a crunchy texture and a mild, nutty flavor.

Additional information
Weight 100 g