Description
Shan Liver Masala – Recipe & Seasoning Mix
Product Description
Shan Liver Masala is a flavorful spice blend crafted for preparing delicious stir-fried liver dishes. This mix combines premium spices to bring authentic taste and aroma to your meal, making liver curry or stir-fried liver easy and hassle-free.
Product Details
| Feature | Description |
|---|---|
| Brand | Shan® |
| Product Name | Liver Masala – Recipe & Seasoning Mix |
| Net Weight | 50g (1.76 oz) |
| Product Origin | Pakistan |
| Suitable For | Vegetarians |
| Form | Powder |
Ingredients
- Red Chilli
- Salt
- Turmeric
- Large Cardamom
- Coriander
- Black Pepper
- Cumin
- Fenugreek Leaves
- Cinnamon
- Clove
- Bay Leaf
- Fennel
- Citric Acid
- Maltodextrin
- Cane Sugar
- Canola Oil
- Anticaking Agent (Silicon Dioxide)
⚠ Allergy Advice: May contain traces of Sulphite, Sesame, Mustard, Wheat, Soy, Barley, and Tree Nuts.
Nutritional Information (Per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 680 kJ / 160 kcal |
| Fat | 0g |
| Saturated Fat | 0g |
| Carbohydrates | 30g |
| Sugars | 0g |
| Protein | 10g |
| Salt | 22g |
Cooking Instructions
For Stir-Fried Liver
- Marinate 500-750g of liver cubes (chicken/mutton/beef) with:
- 1½ tbsp. crushed ginger
- 2 tbsp. (50g) crushed garlic
- 1 packet Shan Liver Masala
- Let it rest for 15-20 minutes.
- Heat ½ cup (75g) of ghee/oil/butter, and fry the liver cubes on low heat until well cooked and tender (about 10-15 minutes), stirring continuously.
- Garnish with green coriander and lime juice.
- Serve with hard crust buns, double roti, or naans.
For Liver Curry
- Fry 2 medium finely sliced onions in 1 cup (175ml) hot ghee/oil until golden.
- Add 2 tbsp. (50g) crushed garlic, 1 cup whipped yogurt or 200g chopped tomatoes, and 1 packet Shan Liver Masala. Fry for 5 minutes.
- Add 500-750g small liver cubes and fry for a few minutes.
- Add 1-2 cups of water, reduce heat, and cover. Cook until the liver is tender.
📌 Tip: Cooking steps are printed inside the packaging in multiple languages, including French, German, Danish, Bangla, Hindi, and Urdu.
Storage Instructions
- Store in a cool and dry place.
- Keep away from direct sunlight.
Why Choose Shan Liver Masala?
✅ Authentic & flavorful spice blend
✅ No preservatives
✅ No artificial food colors
✅ Easy-to-use recipe mix
✅ Manufactured in USA, UK, Saudi Arabia, UAE & Pakistan
For more delicious recipes, visit www.shanfoods.com.
