Barkat Chakki Fresh Atta (10kg)

Description

Soft, Nutritious, and Authentic: Barkat Chakki Fresh Atta Whole Wheat Flour (10kg)

Bring the authentic taste of soft, freshly made Indian breads to your table with Barkat Chakki Fresh Atta. Milled from premium whole wheat grains harvested from the fertile Punjab Region, this 100% whole wheat flour (Weizenvollkornmehl) is crafted to deliver perfect softness, ideal elasticity, and rich natural nutrients in every bite.

Barkat Chakki Fresh Atta contains no added preservatives or artificial additives. Rich in dietary fiber, iron, and essential nutrients, it is the ideal staple for preparing daily chapatis, rotis, parathas, puris, bhakri, and thepla.

Key Features & Highlights:

• 100% Whole Wheat: Pure Weizenvollkornmehl milled from high-quality wheat.

• Zero Additives: No preservatives or added chemicals.

• Nutrient-Dense: High in dietary fiber (Ballaststoffe), iron (Eisen), and essential nutrients (Nährstoffe).

• Versatile Usage: Makes soft, pliable dough for Chapati, Roti, Paratha, Puri, Bhakri, and Thepla.

• Bulk 10kg Bag: Value pack designed for family kitchens and frequent home cooking.

4. Preparation, Storage, and Safety Advice

• Preparation (Classic Chapati Instructions):

  1. Mix 200g Atta with approximately 150ml warm water. (Optional: add a small amount of ghee, butter, or oil for extra softness).

  2. Knead the dough until it achieves a smooth, soft texture.

  3. Divide dough into golf-ball-sized portions and roll out evenly into thin circles.

  4. Cook on a pre-heated tawa/flat pan on both sides until light golden spots appear.

• Storage Instructions: Store in a cool, dry place inside an airtight container to protect from moisture and pests.

• Quality Guarantee: Packaged under strict hygienic conditions.

5. Technical Specifications Table