Description
Wheat flour (known as atta in India) is an important ingredient in Indian cuisine. Atta wheat flour helps you to prepare traditional Indian flatbreads such as roti, naan or chapati.
This flour mixture is suitable for all heavy doughs. Chapati, for example, is baked with plenty of butter on a suitable pan, similar to the crepe pan we are used to, and after rice forms the nutritional basis for Pakistani and Indian dishes.
Ingredients & allergens: 100% wheat flour
Nutritional values per 100g
- Energy: 331kcal/1401kJ
- Fat: 2g
of which saturated fatty acids: 0.3g - Carbohydrates: 62.6g
of which sugar: 1.7g - Dietary fiber: 9g
- Protein: 11.2g
- Salt: 0.1g
Content: 5kg, 10kg
Brand: Elefant
Country of origin: India
Storage instructions
Store in a dry place
Address of the importer
Chauhdry Food Traders GmbH, Saatwinkler Damm 9, 13627 Berlin, Germany
